Located by the harbour in Padstow, Rick Stein’s The Seafood Restaurant has been a celebrated destination for fresh Cornish seafood for over 50 years. The menu features simply prepared classics such as grilled Dover sole, lobster thermidor, and a renowned Indonesian curry, all crafted from locally and sustainably sourced ingredients under the guidance of head chef Pete Murt. Guests can enjoy the lively atmosphere at the seafood bar while watching oysters being prepared, or relax on the rooftop terrace with estuary views and a glass of chilled rosé. With set lunches from £40, expertly selected wines by Charlie Stein, and attentive service, The Seafood Restaurant offers a vibrant and welcoming setting for romantic dinners, special celebrations, or memorable meals with friends.