Fitzroy is a stylish, seasonal restaurant nestled in a former bank just a stone’s throw from Fowey’s picturesque quay in Cornwall. Run by the same team behind successful London eateries Westerns Laundry and Primeur, it brings a fresh, daily-changing menu heavily focused on seafood, sourced with a keen eye for freshness and sustainability. Think small plates that let you sample a variety of flavors, from half lobster indulgences to exquisite local shellfish, all served with an approachable yet refined touch. The intimate setting is complemented by a curated wine list featuring natural wines from small producers, making it a perfect spot for food lovers who appreciate provenance and simplicity.

Ideal for couples and groups looking for a relaxed but special dining experience, Fitzroy shines in the warmer months when it reopens after winter hibernation. Beyond great food, it offers a warm, inviting atmosphere where the friendly staff and chef’s passion for sustainable cooking truly shine. Whether you’re celebrating or simply enjoying a day in Fowey, Fitzroy’s exquisite seafood and sweet treats, alongside its perfect location by the water, promise a memorable taste of Cornwall. Dog-friendly and with a separate bar area, it’s a welcoming place for all kinds of visitors.